I first came up with this chia yogurt power bowl recipe years ago when I was teaching yoga sculpt. It was a breakfast favorite of mine because of how much protein and fiber is packed into one bowl. It’s truly…
Add some flavor to your plate with this delicious and easy pineapple fried rice recipe. Perfect to serve alongside your favorite Chinese mains, this fresh and vibrant side takes minutes to make with lots of fresh ingredients. Email Me This…
This cottage cheese mac and cheese is a protein-packed, delicious twist on the classic comfort food that’s surprisingly satisfying! It’s easy to whip up this creamy spin in a blender. Cottage cheese has gained popularity as a trendy ingredient lately,…
Freshly baked Banana Bread Donuts, anyone? Yes, you heard that right — homemade donuts that taste like deliciously soft banana bread! We took the flavor even further by adding a rich brown butter banana glaze to create an even more…
These One-Pot Ground Beef Ramen Noodles are a jazzed up version of the instant noodles you know and love. Juicy ground beef is cooked in a savory sauce made of garlic chili, soy sauce, ginger, and more for lots of…
These Greek Yogurt Berry Muffins are SO fluffy and moist thanks to our (not so secret) ingredient — Greek yogurt! The protein-packed Greek yogurt creates a delightfully fluffy muffin while adding some extra nutrients so you can satisfy your sweet…
Where are my protein girlies at?! Egg salad is one of my favorite ways to hit my protein goals and my husband isn’t mad about it either 🤓! We love eggs in my house, so whenever we hard boil, we…
24-Hour Sous Vide Ribs (fall-off-the-bone!) – Fit Foodie Finds wpDiscuz Insert Source link
Master the classic whiskey sour! This cocktail is easy to make at home with a few simple ingredients for a balance of sweet, tart, and boozy. Alex and I are certified mixologists and home cocktail makers, and we’ve created over…
Smoothie bowls > normal smoothies and that’s just a fact! Call us crazy but we eat them year-round even when it’s 0ºF 🥶 and freezing during our Minnesota winters. There’s something about eating a thick smoothie with a spoon AND…